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These Aloo Chana Chaat have a savory tart shell filled with spicy potato and chickpea chaat.

Aloo chana chat
Aloo chana chat

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It’s an amazing dish that is great to serve as an appetizer, side dish or as a snack.

INGREDIENTS for Aloo chana chat:-

FOR ALOO CHANA MIXTURE:

  • 1 potato / aloo, boiled & chopped
  • One cup chikpea / chana, soaked & boiled
  • 1 tsp green chutney
  • 1 tsp tamarind chutney
  • 2 tbsp curd, whisked
  • ¼ tsp kashmiri red chilli powder
  • ¼ tsp salt

FOR PLATING:

  • 3 papdi
  • 1 tbsp curd
  • 2 tsp green chutney
  • Two tsp tamarind chutney
  • 2 tbsp onion, finely chopped
  • 2 tbsp tomato, finely chopped
  • pinch chilli powder
  • one pinch cumin powder
  • pinch aamchur / dry mango powder
  • one pinch chaat masala
  • pinch salt
  • 3 tbsp sev
  • 1 tbsp pomegranate
  • 1 tsp coriander, finely chopped
Aloo chana chat
Aloo chana chat

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INSTRUCTIONS FOR ALOO CHANA CHAT:-

  • firstly, in a bowl take 1 potato and 1 cup chickpea.
  • add 1 tsp green chutney, 1 tsp tamarind chutney and 2 tbsp curd.
  • also, add ¼ tsp chilli powder and ¼ tsp salt.
  • mix well making sure all the spices are well combined.
  • transfer the aloo chana mixture to a serving plate.
  • crush 3 papdi over the mixture. papdis are optional, however it gives crunchy bite to chaat.
  • top with 1 tbsp curd, 1 tsp green chutney and 1 tsp tamarind chutney.
  • also, add 1 tbsp onion and 1 tbsp tomato.
  • further, sprinkle a pinch of chilli powder, cumin powder, aamchur, chaat masala and salt.
  • top with 3 tbsp sev, 1 tsp onion and 1 tsp tomato.
  • now again top with 1 tsp green chutney and 1 tsp tamarind chutney.
  • finally, top with 1 tbsp pomegranate, 1 tsp coriander and enjoy aloo chana chat.
Aloo chana chat
Aloo chana chat

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