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325. Dahi Vada/curd vada/Dahi bhalla/Dahi bara.

Dahi Vada is also known as “dahi baray” in Marathi, dahi bhalla in Punjabi, thayir vadai in Tamil, thairu vada in Malayalam, perugu vadain Telugu, mosaru vade in Kannada, dahi bara in Odia and doi bora in Bengali. This street food is also very popular in Pakistan. You may also like these Home made Snacks recipe:- Samosa recipe , Mushroom Momos , Kerala Banana chips , Dalgona coffee , Pani puri recipe. You may also like these Home madeSnacks

323. Puri/poori/Luchi home recipe.

This is an easy luchi recipe which will help you to understand how to make perfect, soft, fluffy, slightly crispy and delicious Indian style luchi puri/luchi poori which is Indian style deep fried puffed bread made of all purpose flour. You may also like these Home madeSnacks recipe:- Samosa recipe , Mushroom Momos , Kerala

324. Shahi toast/ shahi Tukda/shahi Bread toast.

Shahi Toast is rich bread pudding. Toasted bread covered with creamy milk known as Malai. This is delicious and easy recipe to make. You may also like these Home madeSnacks recipe:-Carrot chips recipe , Chicken Momos recipe ,Paneer Samosa recipe, Punjabi Paneer tikka , Bengali Beguni Bhaji You may also like these Home madeSnacks recipe:-

319. Methi Thepla home recipe(gujrati Breakfast).

Methi Thepla is a very popular Gujarati dish made with flour, spices, and fresh fenugreek leaves. It is a soft flatbread that can be had at any time of the day. Here is how to make it at home. You may also like these Home made Snacks recipe:- Samosa recipe , Mushroom Momos , Kerala

315. Medu vada/Medhu Vada(south indian)

Medu vada ; literally “soft vada” is a South Indian fritter made from Vigna mungo (black lentil or urad dal). It is usually made in a doughnut shape, with a crispy exterior and soft interior.  A popular food item in Tamil cuisine from South India and Sri Lanka. it is generally eaten as a breakfast or a snack. You may also like these tasty Paneer Home recipe :-